Shrimp and Pesto Naan Pizza
>> Wednesday, April 4, 2012
Let me first say that I love pizza and never get tired of it. Whether it's the greasy, deep-dish kind (with extra cheese and pepperoni) or a healthier, thin crust version with vegetables, I cannot get enough pizza. I bought whole-wheat naan the other day at Wegmans, and thought it might taste good as a pizza. It does! I once made a shrimp scampi pizza and loved it, so I winged it a little and put some pesto on the shrimp and added a little tomato and mozzarella. Easy and good, and perfect with a salad. I also think this has to be healthier than most pizza parlor pies, so I enjoyed this without any guilt. :)

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